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The Star of Your NYE Menu: Salchichón Tartare

New Year’s Eve is all about celebration. It’s glitter and dancing, it’s caviar and champagne—those special party-time treats you can’t ring in the new year without. So whether you’re celebrating at home or off to a New Year’s Eve party, you want a showstopper meal that’s going to blow people away and get them into party mode. That’s where dry-cured acorn-fed salami, called salchichón de Bellota Ibérico, comes in.

Mixed into a French tartare-style recipe with Dijon and cornichons, this salchichón tartare takes Spanish salami to new heights and works beautifully as that star main course. The best part is, it only takes seconds to whip up. Meaning you can throw it together right before dinner and have plenty of time to celebrate. Keep in mind that you’ll want to use salchichón from the whole piece or link, not the pre-sliced packages. That way you’ll be able to get those perfectly-size pieces.

Start the new year off right with salchichón tartare, Ibérico de Bellota style.


300g (10.5 oz) COVAP Salchichón Acorn-Fed Ibérico, from whole piece

1 Tablespoon Dijon mustard

2 Tablespoons mayonnaise

1 teaspoon honey

1 Tablespoon extra-virgin olive oil

2 scallions, finely chopped 

1 Tablespoon capers, finely chopped

4-5 cornichons, finely chopped

2 Tablespoons pistachios, shelled and finely chopped 



  1. Using a sharp knife, dice the salichichón, cutting it into small pieces.
  2. In a medium-size bowl, mix together mustard, mayonnaise, honey, olive oil, and salt.
  3. Add salchichón to the mustard mixture. Then stir in the scallions, capers, and cornichons until combined
  4. To serve, place a plating or forming mold on a serving dish and spoon tartare mixture into the mold. Remove the mold carefully, leaving the tartare in a perfect circle on the dish. Sprinkle with pistachios and serve.

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What Our Clients Say

Jordi Ramos Review

Jordi Ramos San Francisco, CA

⭐⭐⭐⭐⭐ Highly recommended! Real Iberico products coming from Spain! Super nice packaging and the Taste is amazing. I usually bring one of these product + a bottle of wine when I am going to my friend’s place for dinner, and it is always the success of the dinner table!

Review of Julia Lee

Julia Lee New York, NY

⭐⭐⭐⭐⭐ I am in love with the covap products! They are the real thing, and you won’t be able to find a better quality in the market! The jamón melts in your mouth! And the salchichón and chorizo are completely amazing! Even the little ones enjoy them so much! The packaging is very neat and easy to store. We are clients for life!

David Lopez Review

David Lopez Miami, FL

⭐⭐⭐⭐⭐ I’m so happy with my order! Loved the packaging and we received the order a day before than expected. Product quality is amazing, I feel I’m back to Spain! Can’t wait to get me next order!

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