The process of curing an Acorn-Fed 100% Ibérico Pork Ham is long and laborious, with various stages that require detail and care. The results, of course, are astounding and well worth the time and effort. The final stage of the lengthy curing process for both the ham (jamón) and shoulder (paleta) is called the secadero … Continued
The Jamón 100% Ibérico is one of Spain’s most prized culinary masterpieces—if not its finest. Of course, this masterpiece doesn’t just paint itself. It must be carefully crafted and cared for to reach its full delicious potential. Our master “jamoneros”, or ham artisans, take the hams and paletas through a calculated and lengthy curing process … Continued
What Our Clients Say
Jordi Ramos San Francisco, CA
⭐⭐⭐⭐⭐ Highly recommended! Real Iberico products coming from Spain! Super nice packaging and the
Taste is amazing. I usually bring one of these product + a bottle of wine when I am going to my friend’s place for dinner, and it is always the success of the dinner table!
Julia Lee New York, NY
⭐⭐⭐⭐⭐ I am in love with the covap products! They are the real thing, and you won’t be able to find a better quality in the market! The jamón melts in your mouth! And the salchichón and chorizo are completely amazing! Even the little ones enjoy them so much! The packaging is very neat and easy to store.
We are clients for life!
David Lopez Miami, FL
⭐⭐⭐⭐⭐ I’m so happy with my order!
Loved the packaging and we received the order a day before than expected.
Product quality is amazing, I feel I’m back to Spain!
Can’t wait to get me next order!
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